Please join us on the 2nd Wednesday of each month to share our prepared dishes and experiences with recipes from the selected cookbook. Books will be held at Circulation three weeks before the meeting. Dishes must be ready-made (no kitchen is available for preparation) and please provide your own serving utensils.
Registration is required for this program and you must register at least one day in advance. For more information or to register please contact our Reference department at reference@westerlylibrary.org or x306.
This month, we will be preparing and sharing recipes from Milk Street Backroads Italy by Christopher Kimball.
The following recipes have been reserved:
Zuppa di Lenticchie-Umbrian Kentel Soup
Risotto al Limone e Gamberetti con Basilico (Lemon & Shrimp Risotto with Basil), page 94
Pasta con Fagioli, page 99
Spaghetti al Pesto di Limone, page 123
Pasta con Crema di Parmigiano (Pasta with Parmesan Cream)- using gluten-free pasta, page 155
Pasta ‘Ncasciata, page 253
Fregolotta (Italian Almond Crumb Cookie), page384
Ricotta and Cherry Jam Tart
Torta al Limon, page 368
Please note:
Westerly Library & Wilcox Park staff often take photos and recordings during programs and events, which may be used in publicity and marketing. If you do not wish to have your photo used, please contact a staff member to let us know and we will make every effort to honor that request.
