Please join us on the 2nd Wednesday of each month to share our prepared dishes and experiences with recipes from the selected cookbook. Books will be held at Circulation three weeks before the meeting. Dishes must be ready-made (no kitchen is available for preparation) and please provide your own serving utensils.
Registration is required for this program and you must register at least one day in advance. For more information or to register please contact our Reference department at reference@westerlylibrary.org or x306.
This month, we will be preparing and sharing recipes from Dinner Illustrated: 175 Meals Ready in 1 Hour or Less by America's Test Kitchen.

The following recipes have been reserved:
Chickpea Cakes with Endive and Orange Salad
Chicken and Arugula Salad with Figs and Warm Spices, page 16
Farro Salad with Sugar ,Snap Peas, and White Beans, page 44