Share this event
Share this Event on FacebookShare this Event on TwitterShare this Event on Linkedin

Please join us on the 2nd Wednesday of each month to share our prepared dishes and experiences with recipes from the selected cookbook. Books will be held at Circulation three weeks before the meeting. Dishes must be ready-made (no kitchen is available for preparation) and please provide your own serving utensils. 

Registration is required for this program and you must register at least one day in advance. For more information or to register please contact our Reference department at reference@westerlylibrary.org or x306.

This month, we'll be sharing recipes from "The Savory Baker" by America's Test Kitchen.

The Savory Baker book cover

 

The following recipes have already been reserved:

 

Corn Muffins with Rosemary and Black Pepper, page 27

Sweet Potato Cornbread, page 43 

Tomato and Mozzarella Tart with Prosciutto, page 114

Eggplant and Tomato Phyllo Pie, page 122

Pissaladiere, page 190